Join our family to find out more on our exciting parties, exclusive feasts, chef series and much more.

The Dough Diaries kicks off this month in celebration of the recent relaunch of our @theOrangepublichouse! ⁠
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Each month we will be inviting a mouth-watering list of guest chefs to create their own special pizza for the Orange menu and we're kicking things off with Chef Director @ben.tish and his ‘The Flower Garden’ pizza, which takes inspiration from the Chelsea Flower Show! ⁠
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We're talking ricotta, peas, broad beans, courgette, salsa verde, lemon zest, feta and edible flowers! This is British Spring on a pizza and full of zing, flavour and freshness! #TheOrange
Pear Tart Tatin, Poire Williams Ice Cream, Salted Caramel

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